At Keva Flavours, we develop flavours that support the dairy industry in creating popular ice creams and other products. From India’s beloved saffron flavour to delightful international flavours, we create the perfect taste every time. We specialise in flavours in various formats like liquids, dry mixes and encapsulated flavours.
Keva Flavours plays a significant role in creating successful dairy brands by providing flavours in the following categories:
Keva’s wide range of flavours for beverages are loved and cherished around the world. They are found across categories, and their quality has won the admiration of millions. To ensure such high standards, all our flavours are produced at our state-of-the-art manufacturing facilities.
Keva’s flavours, in both liquid and encapsulated forms, contribute to the success of beverage brands across categories like:
Our flavours go great lengths to create authentic experiences by way of taste. A wide range of baked goods which delight every time is just one of the ways we measure our success.
Keva’s distinct blend of bakery flavours helps bakers create and innovate. Our flavourists have mastered the secret of making baker flavours:
Our flavour extracts are used in seasonings and savoury food products to create high impact experiences for our consumers. So, whether it is nachos, pizza toppings, instant noodles and soups, mayonnaise or cheese dips, we add that extra layer of fun to every delightful snacking moment.
Our seasonings and top notes are used to enhance fragrances and flavours in a wide variety of foods, snacks, and delicacies available across geographies:
We remove the bitterness from medicines and make them acceptable for human consumption. Our flavours effectively mask the bitterness of active ingredients used in various medicines and drugs and make it palatable for kids as well as other age groups.
Keva’s range of flavours and fragrances is used in a variety of Pharmaceutical products such as: